In fact, this creamy, lemony goodness can be employed on almost just about anything! In case you’re wanting to know about the egg while in the title, it refers to the egg yolks and whites utilized to be a thickener during the recipe. You will not obtain chunks of scrambled egg while in the sauce or soup.Tangy feta cheese melting within an extra c

A splash of ouzo or white wine may very well be extra to provide the dish much more depth. And just like so many Greek specialties, it could also be sprinkled with a little bit feta cheese.Galaktoboureko, the syrupy cousin of Bougatsa, a conventional Greek pastry full of semolina custard So, if you’re browsing this excellent state, you’ll desi